![]() Since they are water-based, they may wet as they start to heat up. You also have to think about what happens when these gel packs thaw. So while they can keep your frozen food cold, they will thaw a lot faster than dry ice. Depending on the type of gel packs you get, they may stay frozen for longer periods. Because of this, they freeze and thaw at about the same rate as water. ![]() Gel packs are made of poly bags filled with either water or polymer gel. Here are a few examples of when gel packs work better and when you should use dry ice instead. So before you can choose between gel packs and dry ice, you have to think about what you’re shipping. While gel packs and dry ice can both keep your packages cold, they do so at different temperatures and for different lengths of time. We’ve put together this guide to help you learn whether you should use gel packs and dry ice when shipping frozen food. Before you put your frozen products in the mail, you have to find a way to keep it cold, and that means you have to use gel packs or dry ice. However, the process becomes a little more complicated when you’re shipping frozen food. Gel packs gel ice packs are great for shipping or holding medical supplies, fresh produce, flowers, candy, seafood, meat, and picnic items.JeCommerce, same day logistics service 0 comments by gilbertwwwĪmericans ship millions of packages through the mail every day. Gel ice packs are ideal for products that cannot tolerate the melting water of ice or the extreme cold of dry ice. Ventilation holes in cartons provide circulation Recommended freezing periods for gel icepacks are 24 – 48 hours when laid out individually and 5 – 7 days in cartons. Packs must be frozen solid to achieve maximum results. Gel packs gel ice packs freeze at 5° F lower than water, requiring an averageįreezing temperature of 28° F before use. ![]() Other formulations can be special ordered. Our +30° F formula is used to keep products chilled for an average duration of 24 – 48 hours in a well-insulatedĬontainer. Key features include sealed back seams and welded ends.įormulation: Non-toxic, Non-caustic & Reusable Packaging: Safe & Reliable gel packs gel ice is packaged in pressure tested polyethyleneīags to ensure maximum strength. Most cost effective heat controlled packaging method for perishables.Reusable and recyclable packaging products.Provides critical temperature ranges for blood, pharmaceuticals and laboratory test samples.Reduces bacteria growth with controlled temperature protection.Prevents melting of perishables in hot weather.Maintains freshness and extends shelf life of shipped items.The cartons are white, heat-reflective, and come with pre-printed shipping information. They can be inserted into a matching corrugated carton for added They are clean, lightweight, durable, and Gel packs’ rigid, molded-styrofoam shipping containers are customĭesignedin various sizes and feature a secure, tight-fitting lid to provideĮxcellent thermal insulation. ![]() Gel ice packs may be used inĬustom Styrofoam Containers & Coordinated Cartons Three standard cut sizes and in pellet form. Products, requiring temperatures of 32° F or below, dry ice is offered in ![]() In several sizes and are safe, non-toxic, and reusable. Chilled perishables, those packaged at 33–50° F andĪbove, are generally shipped with gel ice packs. Gel packs provides refrigerant solutions for both chilled and frozen products. Gel packs specialists can provide product and delivery solutions for proper handling and shipment of perishable items.Ĭomplete Refrigerant Selection-From Dry Ice to Gel Ice Ice custom packaging specialists provide a reliable, cost-efficient solution.īy combining the appropriate refrigerant with a custom designed container, Their products arrive well protected and temperature controlled. Quality perishable goods face a constant shipping challenge: how to ensure With ever-increasing demand and shorter lead times, the makers of ![]()
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